Nori Wraps! (Nom)

These were super, super good! Completely vegan, raw and delicious – perfect for a post-pilates dinner, or anytime really 🙂 Hope you enjoy!

Ingredients

1/2 yellow pepper

3 small mushrooms

two small tomatoes

zucchini noodles

fresh chilli to taste, chopped small

2 tablespoon soy sauce

2 tablespoon tahini

1 tablespoon olive oil

1 tablespoon peanut putter

1/2 lime

2 sheets of nori

Recipe

1. Chop the pepper into strips and the other vegetables into bite-able pieces (yes, I know that isn’t a word 😉 )
2. Marinate them by mixing the soy sauce, tahini, olive oil, nut butter and lime with the vegetables and leaving for a little while in the fridge, covered. The cold will make the flavours sink in and secure themselves – becoming utterly delicious!
3. After they taste great simply scoop out the veg onto a 1/4 strip of the nori sheet and roll – done!

Of course you can alter the quantities of things to suit your family or yourself, and the vegetables you put inside are also totally up to you but I ate it like this and it was awesome 🙂

So yes, please do give it a try and let me know – it’s super easy and tastes fab 🙂

In other news, I have been extremely happy and that is all! I hope you, the you who is reading this and all the other ‘you’s’ that you know, are happy too.

Peace and Nori, people. Peace and Nori

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